Xiang chang (simplified Chinese: ??; conventional Chinese: ??; pinyin: xi?ng cháng; Jyutping: hoeng1 coeng2; Cantonese Yale: h?ung chéung) can be a fresh new and plump sausage consisting of coarsely chopped items of pork and un-rendered pork fat. The sausage is very sweet in taste.• Line baby up. Turn baby towards you with ears, shoulders and h